Classic Thai Salad

Thai Salad · Salad

Authentic Thai salad. Very light and easy to do.

• ½ finely shredded fresh turnip
• 2 finely shredded carrot
• 4 chopped of bird eye chillies
• 2 garlic clove (chopped)
• 8 cherry tomato cut into two
• 2 teaspoons of palm sugar
• 2 tablespoons of fish sauce
• 1-2 of lime juice
• 3 tablespoons of roast nut

1. To make dressing – put all the ingredients (except noodle) in a medium size bowl, stir until sugar dissolved.
2. Before serve, put the turnip, carrot, nut, tomato and toss.

• Tip: The Thais add fresh chili to spice up this dish.
• You'll need: Medium-big size bowl.